Cake & Frosting Recipes Archives

Fall Pumpkin Recipes – Part II

Fall Pumpkin Recipes - Part II

I love the fall season but it really  has been a rough week.  Hurricane Sandy has been a sobering reminder about Mother Nature.  I never thought the power would be out as long as it was.  Nothing is worse than being cold.  And trying to get gas for our cars and generator has been a ...

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Free Cookbooks

Free Cookbooks

  If you are an avid cookbook fan like I am then you have bookshelves brimming with cake decorating books, baking cookbooks  and more.  When I saw Amazon giving away free Kindle cookbooks I was quick to go searching on their website.  Amazon will periodically offer free or nearly free cookbooks.  Each deal will last from ...

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Sugar Free Frosting Recipes

Sugar Free Frosting Recipes

Sugar Free Frosting Recipes Now that we've made our sugar-free low-fat carrot cake, we need to make the sugar free  frosting for it. Adding a sugary frosting can drive up the calorie count of your cake, so the frosting recipes I've provided below are entirely sugar free and fat free. In these recipes, I'm using Splenda as ...

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Best Sugar Free Carrot Cake Recipe

Best Sugar Free Carrot Cake Recipe

Best Sugar Free Carrot Cake Recipe In this article I will teach you how to make a carrot cake that is both low fat and low in sugar. A serving of this sugar free carrot cake is 160 calories(220 with frosting) and equals only four Weight Watchers points (six with frosting). Most bakers shy away from removing ...

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Chocolate Cupcakes with Cream Filling Recipe

Chocolate Cupcakes with Cream Filling Recipe

Want to make a homemade Valentine’s Day treat for your loved one? Try my recipe for chocolate cupcakes with creme filling and chocolate frosting! They are very easy to make and always come out wonderfully. Your partner won’t know what hit them when they try these tasty treats!

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How to Make Eggnog Frosting

How to Make Eggnog Frosting

If you want to make a Christmas cake or Christmas cupcakes this year, try making this creamy eggnog frosting recipe. It’s easy to make and will please your hungry guests! Try it, they’ll like it!

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How to Make German Chocolate Cake

How to Make German Chocolate Cake

Have you ever made a German Chocolate Cake from scratch? Well now is the time to do it. Inside we have a yummy German chocolate cake recipe with a great coconut pecan frosting, also homemade,,, and homemade chocolate icing for the sides. Mmmm Mmmmm! There’s also a funny video about German Chocolate Cake…take a look!

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Delicious Apple Muffin Recipes

Delicious Apple Muffin Recipes

>Delicious Apple Muffin Recipes/ October is the best time of year to use up those fresh apples and bake some great apple muffin recipes.  After all...they are good for you!  Why?  Well...there are many nutritional benefits of eating apples.  They're full of fiber, vitamins, minerals and antioxidants.  A regular apple contains 2.6g of fiber in the ...

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Chocolate Banana Cake & Frosting Recipe

Chocolate Banana Cake & Frosting Recipe

Lucia sends in her favorite cake recipe, the Chocolate Banana Cake with Chocolate Banana Frosting. Does that sound yummy or what?! The recipes are just inside and ready to print by clicking on the ‘Print this entry’ link on the upper left of the post . Enjoy!

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How to Make Marshmallow Fondant

How to Make Marshmallow Fondant

Want to use fondant but don’t like the way it tastes? Try Marshmallow Fondant. It tastes good and people prefer it over regular fondant. The best Marshmallow Fondant recipe is here. It’s an easy to follow recipe that you will love!

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Weight Watchers Mini Microwave Cake

Weight Watchers Mini Microwave Cake

Do you want to have your cake and eat it too?….oh… but you need to watch your calories don’t you? Well here’s the cake for you. It’s a single serving, 4 point (Weight Watchers) cake that’s super quick and easy to make in the microwave. It is delicious and a great way to have your cake and eat it too!! Learn how you can make it today!

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Chef Thierry Rautureau's Easy Summer Pound Cake

This pound cake recipe is extra special because it is the same recipe used at Chef Thierry Rautureau’s restaurant in Seattle, WA. He tops it with whipped cream made with a vanilla bean and fresh berries. It is scrumptious!

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